President Tapas Cheese, 180 G
6,39 €/pcs
President Tapas cheeses offer four different types of top quality Spanish cheeses that differ in the type of milk they are made from and the length of ripening.
Product description
Tierno (semi-hard full-fat cow's, goat's and sheep's cheese): Pasteurized cow's milk (min. 50%), pasteurized goat's milk (min. 30%), pasteurized sheep's milk (min. 5%), salt, hardener: calcium chloride; dairy cultures, rennet. Semicurado (semi-hard full-fat cow's, goat's and sheep's cheese): Pasteurized cow's milk (min. 71%), pasteurized goat's milk (min. 7%), pasteurized sheep's milk (min. 7%), salt, hardener: calcium chloride; rennet, dairy cultures. The protective coating contains preservatives E 202 and E 235. Curado (semi-hard full-fat cow and sheep cheese): Pasteurized cow's milk (min. 45%), pasteurized sheep's milk (min. 40%), salt, dairy cultures, hardener: calcium chloride; rennet. The protective coating contains preservatives E 202 and E 235. Manchego Viejo (semi-hard full-fat sheep's cheese): Pasteurized sheep's milk, salt, hardener: calcium chloride; rennet, dairy cultures. The protective coating contains preservatives E 202 and E 235.
Additional information
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