Dr. Oetker Topping For Cakes Red 12 G
0,89 €/pcs
By adding fruit juice or simply water, with Dr. Oetker red cake topping creates a brilliant red gelatinous topping for all types of fruit cakes. Thus, any fruit on the cake will leave a great impression, especially red berries. It is easy to use, always works and is very tough to cut.
One package with the addition of sugar is enough for 250 ml of liquid.
Product description
sugar, gelling agents (carrageenan, potassium chloride), food coloring (carrot concentrate, maltodextrin, saffron concentrate, acid: citric acid, hibiscus concentrate), carob gum thickener, acidity regulator; citric acid, potassium citrate
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